Elbow macaroni
Sliced black olives
2 boiled eggs, chopped
Sliced sweet orange tomatoes
Chopped onion
Garlic powder
Celery seed
Salad Seasoning
Ground black pepper
Green Goddess salad dressing
I used Green Goddess salad dressing for a different pasta salad I made years ago and I had completely forgotten about this type of dressing till now.
My new recipe of fresh pasta salad enjoyed in the summer
or whenever you want something lighter and colder. I ate mine with a few
pickled beets (which I have come to really like recently) and sliced cucumbers
with hummus.
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