I wanted to add some more flavor to
this frozen pizza and to try something different. I’ve never stir-fried
cucumbers with anything, but it sounded good, even though cucumbers are not my
favorite vegetable to eat. I really
liked this quick dish and will definitely be trying it again.
I fried sliced cucumbers, sliced
onions, sliced green peppers, a teaspoon of minced garlic, and Italian
seasoning in olive oil on medium to medium-low heat. I used just a regular,
medium-sized skillet. I think keeping the skin on the cucumber helped to keep
them firm and not get squishy.
For the pizza, I just followed the
directions on the packaging. Uh, I know, pizza in a box. It’s not the best, of
course, but that’s all I had at the time and you know what? It didn’t taste too
bad, especially when I topped it with my veggies. In fact, it tasted really
good, scrumptious! Oh yes, all vegetarian too.
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